Garlic Scentleaf Mashed Potatoes

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Hello beautiful people, I would like to suggest this yummy recipe to you for this Easter. It’s a beautiful plate of garlic scentleaf mashed potatoes served with baked herbed croaker fish and red bell pepper sauce. However If you would like more recipe options for this weekend then click on this link Nigerian 3 courseRead more

How To Make Poundo Yam

Poundo yam

Poundo yam is a Nigerian staple dish made from yam flour and is an alternative form of pounded yam which is made using fresh yam that is cooked and then pounded using a mortar and pestle. I still enjoy eating pounded yam and truth is that nothing beats original. However, I’m still grateful for yamRead more

Stir Fry Peppersoup Spaghetti

Stir fry pasta

I’m sure you are wondering which one is peppersoup spaghetti again right?  But let me calm your apprehension; this dish right here is to live for!!! I made it one one of those days when I was craving something out of the ordinary. I was originally planning to make peppersoup, so I already had allRead more

Cinnamon Oatmeal Smoothie

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The oatmeal smoothie recipe idea had been on my mind for a while but a conversation with my sister finally compelled me to bring it to life. My immediate elder sister is one of my inspirations when it comes to being creative with food and trying out new recipes. She is what you would callRead more